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ASPARAGUS BACON FRITTATA WITH A POTATO CRUST

We have had an abundance of fresh organic asparagus and fresh eggs – time to make a frittata – something we all love in this household, and yet something I tend to forget to make.  Not sure why that is, but this was a lovely reminder to make a frittata more frequently.

3 cups shredded yukon [...]

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LEFTOVER TURKEY PASTA

Recently we had a family reunion/gathering in our household.  We had cousins arrive from our homeland in Denmark…family we have never met before.  I fell in love with these far away cousins and it was an amazing, lovely, gathering of the clan.

Everyone brought something food wise to the table this day.  Our cousins brought Danish [...]

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GOOD, NUTRITIOUS, GLUTEN FREE FOOD

This is a post that finally came down to the result of a whole lot of frustration.  I would like to show case wonderful, delicious, food that is GLUTEN FREE.  Most of it, GLUTEN FREE NATURALLY.

There is so much negative hype/nastiness out there these days about Gluten Free this, Gluten Free that, Gluten Free being [...]

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LEFTOVER ROAST BEEF GINGER RICE STIRFRY

We had the most tender, flavorful sirloin tip roast beef the other day, with quite a bit leftover and this dish was a great way to use it up.  (plus a number of tasty sandwiches for lunch too)

If you do not have left over roast beef, using fresh beef strips would be delicious as would [...]

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CHICKEN SHNITZEL

For some reason we rarely ever see fresh Veal in our grocery stores, however, using chicken in this dish was wonderful.  This would also be lovely with boneless pork chops too.

This was such a quick easy meal to prepare – great for those busy days.  Just steam up some veggies, potatoes, toss together a salad, [...]

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GLUTEN FREE BLACK BEAN VEGETABLE ENCHILADAS

Years ago, there used to be a cafe/restaurant in town that served the most heavenly gluten free Mexican Pie.  We didn’t get to that part of town very often, but when we did this would be our lunch.  Basically, it was an Enchilada – but the corn tortillas were stacked on top of one another, [...]

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REPOSTED TOMATO RICE SOUP

This has to be one of my all time favorite soup recipes.  It was one of my first soup recipe posts from 2010 and one I make time and time again.

Back in the day….I am talking wayyy back in the day, as a teenager I loved the tomato rice soup that came in [...]

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GLUTEN FREE CHICKEN CHOW MIEN - Re-posted with Changes

Lately these days, there does not seem to be enough time in my day to make new recipe creations or for any Internet blog surfing come to that.  However, I did click onto Linda’s blog, Boeddhamum Gluten Free and read that she was in the process of re-posting some of her favorite recipes that have [...]

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SLOW COOKER LENTIL SOUP

I love lentils cooked any way – especially in soup.  The other day was a particularly busy day and on my way home from town I had one more stop to make at our local health food store.  Once in the door, something smelled heavenly (I was starving too as it was lunch time).

Our local [...]

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SLOW COOKER CHILI CON CARNE

On our recent trip away, we went to a restaurant that has been around for years and years.  On the menu’s back pages, they listed various meals that were made from yesteryear – one of them being a piping hot bowl of chili con carne served with a bun for $1.50.  Coffee was 10 cents [...]