Happy Easter Monday Everyone! This is kind of a last minute post…we had this delicious ham for dinner with the family on Sunday night. DH took this picture with our new Sony NEX-5N camera. It is the first picture I have fallen in love with….yeahhhh! I am still learning…while kind of. It helps if one [...]
Recently we had a most delicious lunch at an upscale restaurant in town. They served a dish similar to this one that was wonderful, I knew I would recreate it once we got home. By the way…it took almost 3 years for this upscale and expensive restaurant to add a gluten free menu…halleluiah!
Their recipe used [...]
Well, for those of you counting calories…this one will be way over the top! I do not count calories, however, I am careful of excess fats and sugar. Once in a while I will make SCD Cream. When I do, I make a one liter amount so there is whip cream for a dessert, and [...]
Yes, another Pasta dish. This was absolutely to die for…seriously! If you read my blog dear readers, you do know I tend to RAVE about SCD CREAM. Whether in sweet dishes or savory, SCD CREAM is the best whipping cream ever. It lends a slightly tart taste that adds a whole new dimension to sweet [...]
This was one plate of supreme summer freshness! This is a recipe I will patiently wait for all winter long…then when the peak of summer arrives…we will dive in. This is also a recipe our son Jarrod and his wife Anook would love – a raw pasta sauce and Vegetarian too.
In the meantime…today was the [...]
This was super quick, easy and tasty. This is one of those meals to make when you don’t feel like cooking. It does help to have some leftover roasted chicken, and SCD cream made (I always make a big batch, some for sweet whipped cream, and some for savory dishes like this one). I am [...]
Well….when this recipe first began, I certainly did not expect this dish. No, absolutely not. It all started with the beginning of a simple Marinara Sauce. Then work intervened. The Marinara went into the fridge.
Then began the lean ground beef and cheese mixture…still not sure where this was going to go. Then the now forgotten [...]
This was a good way to use Italian Sausages. And what is not to love about Parmigiano Regiano Cheese. I may have mentioned in previous posts, we have a lovely market that sells delicious Gluten Free Sausages, of all kinds. What I did do, was to remove the meat from the casings. A nice change [...]
The inspiration for this dish came from Jamie’s meals in minutes. It really was a yummy dish. I love the addition of cauliflower to this dish, and the breadcrumb mixture? Divine! Now, I did do my best to make this in 30 minutes. It did not happen…this took me 45 minutes. I am just not [...]
This may well become a Christmas Turkey Leftover Tradition each year in this house….wow, so good!
There are many wonderful Tetrazzini recipes out there. After looking at different recipes, I took a few ideas from here and there, then added in my own ideas too. If you have 2-3 cups of leftover Turkey, 1 cup of [...]